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Kudos to our head gardener, Irenée Robichaud (pictured above, with Michel Godin of the Food Bank), for all his efforts.
Our final harvest included 63 pounds of cabbage, 52 pounds of carrots and 44 pounds of turnips.
Overall this season we were able to donate over $1,000 worth of vegetables to the Bathurst Food Bank.
A HUGE thanks to Irenée and all of our volunteers – both ‘Rotarians’ and ‘Friends of Rotary’!